Apple Pie

Apple Pie

Ingredients for Filling

6 Large Green Apple (Granny Smith) - Peel and cut in rectangle shape

1/2 Cup of Sugar

1/2 Cup of Brown Sugar

1 Teaspoon of Cinnamon powder

1 Teaspoon of Vanilla essence

2 Tablespoon Flour

2 Tablespoon Butter

Method

In a medium to large pot put in all the above ingredients, cook in a medium heat until sugar has dissolved and apple slightly soften. Cover and put aside.

For Pie Crust : http://ksird.blogspot.com/2013/11/pie-crust.html

After Making the pie crust, add in the filling and cover with leftover pie crust or make two crust pie dough and cover the top. Making sure you poke a few holes in the bottom pie crust with a fork. Decorate it as you like. With 1 small egg, beat and paint it on top of the crust (top layer/cover crust).

Heat oven 200*C for 10 mints. Bake for about 45 minutes. Take it out of the oven and let it stand for 2 hours. Serve with ice cream, if you like.